
photography
Photo Booth Backdrop Stand Kit
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A useful party plan starts with the date, guest count, venue, and budget. For a typical three-hour celebration, confirm those basics 6-8 weeks ahead, send invitations 3-4 weeks ahead, order decor and tableware for your confirmed headcount plus 10% spare, and finalize food, drinks, setup, and cleanup during the last week.
Find your supplies below, then choose a retailer to check prices and purchase. Use the checklist to work out what you need.
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photography
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rentals
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rentals
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tableware
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catering
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decorations
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A curated kit that covers most of this checklist in one place.
Illustrative ranges for a 30-person home or small-room party; venue, catering, alcohol, labor, and location can change the total substantially.
Reviewed by EventPlanner Editorial · last reviewed July 16, 2026. Quantities and budget bands state their assumptions and are planning aids, not vendor quotes or professional safety advice.
Start 6-8 weeks ahead for a 20-50 person party. Confirm the date, venue, guest list, and budget first; send invitations 3-4 weeks ahead; then finalize quantities after the RSVP deadline.
Use the confirmed guest count, then add about 10% for disposable place settings and other consumables. Calculate seating from the event format: provide one seat per guest for a meal, or fewer seats only when the event is intentionally designed for mingling.
Track venue, food and drinks, rentals, decor, entertainment, invitations, favors, delivery, tax, tips, and a contingency. Keep estimates separate from confirmed purchases so the total does not look more certain than it is.
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